Olive Garden Flavors

Throughout the centuries the Cretan diet, which places strong emphasis on olive oil, has been acknowledged to promote human health and add to the quality of life. The kaleidoscope of tastes which are characteristic of the Cretan diet is the combination of high quality local products with the brilliant and invigorating sun light of the island.

In the “Elies” traditional restaurant the Vardis family continues the local culinary tradition using only organic products mostly of own production, e.g. vegetables, eggs, meat and extra virgin olive oil from the family’s olive groves.

A nutritious breakfast buffet style is available every morning. The breakfast is prepared in line with the “Olive Garden” recipes of the family. Don’t miss it!!

The “Veranda” Bar next to the pool is available from early morning for light meals or refreshing cocktails.